An Arizona-based food, beverage and travel writer since 2008, I launched this website in 2015 to document my culinary adventures, beverage escapades, gardening endeavors, and travel in the Phoenix area and beyond. Also find a comprehensive calendar of Phoenix-area food and drink-related events on my Events page.

Behind the Scenes as Sedona Chef Lisa Dahl Returns to the James Beard House

January 19, 2017 / Christina Barrueta

On January 18, 2017, Lisa Dahl, acclaimed Sedona chef and restaurateur, returned for the second time to delight a sold-out crowd at the James Beard House in New York City.

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